| Dinner
Specials |
Dinner Specials for Friday 9-3-10 |
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| Entrees |
Trio Parmigiana - $14.00
chicken parm, shrimp parm and eggplant Rollatini topped with sauce and mozzarella cheese, served with a side of pasta or salad |
Seafood Combo Over Linguini - $15.00
Calamari, shrimp, scallops and mussels in a marinara sauce served over angelhair with a side of soup or salad |
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| Salad |
Chopped Garden Salad with Almonds & Mandarine Oranges- $6.50
served with your choice of dressing and our homemade bread |
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| Appetizer |
Antipasto Caldo for 2 - $13.00
baked clams and mussels, butterfly shrimpo and mozzarella in carrozza in a light tomato and wine sauce |
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| Healthy Choice |
Grilled Chicken & Broccoli Platter- $8.50
sauteed in garlic & olive oil & served with homemade bread |
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| Dessert |
| New! Creme Brulee with Carmelized brown sugar on top! -$3.75 |
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